Tuesday, February 03, 2009

The Twenty-Something Diet

A few friends and I are currently on a steady diet of rice and beans. It's getting to the point where it's laughable what we're trying to do with it. Ever shred pecorino romano over jasmine rice and black beans? I certainly don't recommend it.

I've been paying special attention to my roommate's edition of The Joy of Cooking, free publications like Edible Brooklyn, and Zora O'Neil's blog Roving Gastronome for ideas. Not to mention the local Coop's foodstuffs.

If anyone knows of some other resources for cheap cooking in hard times, send them along to john at thimblezine dot com. I'll compile and share with the rest of you sad, sad children.

Also, if you'd like to make a donation so I may afford a copy of the Veganomicon, feel free to get in touch. I'm thinking benefit concert?